There’s a reason butchers often set aside this steak cut for themselves. This incredibly tender yet lesser-known cut, also known as hanger steak, is full of flavor in every bite. And our fully cooked Simply Sear It! Butcher’s Steak Medallions are ready to serve in just 6 minutes.
We season these 2 oz. jewels of beef with our steakhouse spice blend and cook them “low and slow” in their own juices for over an hour, sous-vide style. Nearly all of the work is already done for you. All you need to do is sear them quickly, let them rest and serve.
Tender, 100% organic, grass-fed steak on your plate in minutes – it’s that easy.
- 100% Grass-Fed, 100% Grass-Finished, Fully Cooked Beef
- 100% Organic
- 100% Free Range
- Never Contains Antibiotics
- Never Contains Added Hormones
- Heat & Serve – Ready in 6 Minutes