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Green Chimichurri Beef Flank Steak

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With its bright, herbaceous, and balanced flavor, our grass-fed, gluten-free Green Chimichurri beef flank steak is easy to make into your favorite meal. It’s pre-marinated with the perfect combination of parsley, bell peppers, and other premium spices which make it an authentic Uruguayan experience. Serve with your favorite sides, or try it with char sliced onions and a lightly oiled baguette on the grill.

Serving Suggestions:

Our ready-to-cook, globally inspired, and conveniently pre-marinated products make mealtime easy, delicious, and super healthy. Made with all-natural and premium ingredients, and always 100% grass-fed beef, our marinades are the perfect centerpiece for your next family meal. Easy to pair with your favorite vegetable or rice side dish.

  • Grill
  • Broil
  • Stew
  • Sautee
  • Roast
  • Braise
cowcuts_all_v3

Sirloin/Short Loin

You won’t get a better cut anywhere else. Check out our blog for recipes and more information.

Rib

You won’t get a better ribeye anywhere else. Check out our blog for recipes and more information.

Chuck

You won’t get a better grass-fed chuck roast anywhere else. Check out our blog for recipes and more information.

Brisket

You won’t get better grass-fed stew meat anywhere else. Check out our blog for recipes and more information.

Tenderloin

You won’t get a better tenderloin anywhere else. Check out our blog for recipes and more information.

Shank

You won’t get better ground beef anywhere else. Check out our blog for recipes and more information.

Plate

You won’t get better ground beef anywhere else. Check out our blog for recipes and more information.

Round

You won’t get better ground beef anywhere else. Check out our blog for recipes and more information.

Flank

You won’t get better ground beef anywhere else. Check out our blog for recipes and more information.